Baking Gluten Free
Chanda Knoof, from Vintage Farmer in Annandale, will teach us techniques for gluten free baking. She will show us how to use Buffalo Valley Grains All Purpose Flour Mix and Pizza Crust Mix, now available at Cub in Buffalo, to make great products the whole family will love!
Date and Time
Friday Apr 26, 2013
6:30 PM - 7:30 PM CDT
Friday, April 26, 6:30 pm
Location
Cub Foods, Buffalo
Fees/Admission
No charge
Website
Contact Information
Julie Starke, 612-508-3396
Send Email
Printed courtesy of www.BuffaloChamber.org/ – Contact the Buffalo Area Chamber of Commerce for more information.
205 Central Avenue, Buffalo, MN 55313 – (763) 682-4902 – info@buffalochamber.org